A pop up kitchen based in Hamburg, introducing Indian cuisines beyond butter chicken

Who we are?

Mysuru Bites being a pop-up kitchen operates differently from catering and restaurants in terms of its setup, duration, and scope. Unlike catering, which typically involves preparing and delivering food for specific events or occasions, a pop-up kitchen like Mysuru Bites sets up temporarily in different locations, often for a short period. It offers a unique dining experience, sometimes showcasing a specific cuisine or theme, but without the permanence of a traditional restaurant. This format allows for flexibility and creativity in menu offerings and location selection.